Canadians are celebrating Thanksgiving this weekend.
While the holiday falls on Monday, we have always had our turkey dinner Sunday.
As a child, it involved gathering leaves and chestnuts and creating baskets for our aunts, uncle and grandparents with the preserves mom made in the summer. It was a day to hang out with cousins, go for a walk through the trails behind my parents’ house and enjoy great food with a fantastic family.
Now it involves two turkey dinners (no, you can not have too much turkey).
Saturday, my stepdaughter comes home for the first time since we dropped her off at her college residence in September. Her boyfriend, my brother-in-law and his girlfriend will join her.
We will spend the day with our family, catching up on news, playing with my son and walking throughout the neighbourhood after dinner and before digging into dessert, which will include the apple caramel pie found at October farm’s blog.
Thank you again, October farm.
Sunday, we’ll make the drive to my parents’ house, where I will hang out with my cousins and aunts, enjoy great food and fantastic family.
Happy Thanksgiving everyone.
